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Down to Business: Making Your Restaurant/Bar Last

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Do you own a restaurant or bar? Join us on Tuesday, July 29, for a free business course that will get you well on your way of becoming a successful restaurant/bar owner. Class participants will explore the top 10 things they should know in order to continue to grow their business.

The New York State Restaurant Association and Helbraun & Associates, a legal firm that focuses on the restaurant industry, will teach you about:

  • Best practices
  • Warning signs
  • What not to worry about

The rules in the food industry change rapidly; attending this course will help keep you ahead of the curve!

DATE: Tuesday, July 29, 2014

TIME: 3 - 5 p.m.

LOCATION: NYC Business Solutions Brooklyn Center, 9 Bond Street, 5th Floor, Brooklyn, NY 11201

RSVP:http://bit.ly/1lTrjcu

Open only to operating businesses, no exceptions.


Photo courtesy MNStudio / shutterstock


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